Thursday, May 20, 2010

Take Out

Last night was a Chinese dinner kinda night. Our local Chinese restaurant "Hong Li" is our favorite place to eat. You have to be picky with Chinese food...in my opinion at least because some Chinese is just not good. Our usual standard is to order sesame chicken and Mongolian chicken so that we can have leftovers. Sometimes we order my favorite, "sizzling rice soup" and then just one entree.
I love that this Chinese restaurant offers all that brings back nostalgia. The calender place mats, so you can check whether your a boar, rabbit or snake... the traditional blue and white china plates and the sweet and sour/hot mustard sauce to accompany the fried wantons on the table.
Mongolian Chicken was our entree of choice with sizzling rice soup and it was a great dinner with our family:)
Here is handsome husband smiling for the camera....what a great date :)


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